Tastings & workshops

Treat yourself with these educational gastronomic experiences and discover what the Spanish delicacies have to offer. Our gourmet tastings and workshops are conducted by  local experts and take place at either a family-run farm, specialised shops or restaurants.

These tasting sessions can be followed by a delicious pairing menu, specially designed to help you perceive the versatility of these gourmet treasures, accompanied by fine Spanish wines. Our most popular tastings are, without doubt, olive oil, cheese and Iberian ham

Olive oil tastings

You will visit a family-run olive oil mill where you will be educated on the history and culture of the extra virgin olive oil production. During the visit you will enjoy a tour of the family groves and learn about the different characteristics, culinary uses and health benefits of olive oil. The experience will be concluded by a tasting of two of their delicious varieties along with freshly baked bread also made by the very same family!

Cheese tastings

Sample local artisan cheeses, right where they are made.
Enjoy exclusive visits to family-run dairy.
Take part in a cheese workshop.
Learn all about cheese-making from local experts.

Iberian Ham tastings

The best way to enjoy this tasting is to combine it with a visit to the farm and the ham cellar, here you will can have a detailed explanation of the whole production process of such a delightful product! These tastings are accompanied with some other cured meats, sausages and paired with delicius local wines.